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Peppermint Espresso Martinis

A festive twist on the classic espresso martini, infused with peppermint for a refreshing holiday cocktail.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 4 servings
Course: Beverage, cocktail
Cuisine: American
Calories: 220
Ingredients Method Nutrition Notes

Ingredients
  

Cocktail Base
  • 8 oz vodka use a high-quality vodka
  • 4 oz espresso freshly brewed and cooled
  • 2 oz peppermint schnapps for a minty flavor
  • 2 oz simple syrup adjust to taste
Garnish
  • 4 sprigs fresh mint for garnish
  • 4 whole coffee beans for garnish

Method
 

Prepare the Cocktail
  1. In a cocktail shaker, combine vodka, espresso, peppermint schnapps, and simple syrup.
  2. Fill the shaker with ice and shake vigorously for about 15 seconds.
  3. Strain the mixture into chilled martini glasses.
Garnish and Serve
  1. Garnish each martini with a sprig of fresh mint and a coffee bean.
  2. Serve immediately and enjoy your festive cocktail!

Nutrition

Serving: 1servingCalories: 220kcalCarbohydrates: 18gSugar: 16g

Notes

For an extra festive touch, rim the glasses with crushed peppermint candy before pouring the cocktail.

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