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Mouthwatering Croque Madame Breakfast Casserole for Brunch Bliss

Mouthwatering Croque Madame Breakfast Casserole for Brunch Bliss

This Mouthwatering Croque Madame Breakfast Casserole for Brunch Bliss is a delightful and hearty dish, perfect for impressing your guests.
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Prep Time 15 minutes
Cook Time 40 minutes
Cooling Time 10 minutes
Total Time 1 hour 5 minutes
Servings: 8 slices
Course: Breakfast
Cuisine: French
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

Bread and Filling
  • 8 slices Thick Country French Bread
  • 2 cups Gruyere Cheese grated
  • 1 cup Smoked Ham chopped
Egg Mixture
  • 6 pieces Eggs
  • 4 tablespoons Butter melted
  • 1/4 cup All-Purpose Flour
  • 2 cups Milk
  • 1 pinch Nutmeg
  • 1 tablespoon Fresh Thyme chopped
  • to taste Black Pepper

Equipment

  • Oven
  • baking dish
  • mixing bowl
  • whisk

Method
 

Preparation
  1. Preheat the oven to 350°F (175°C).
  2. Layer the French bread in a baking dish followed by the ham and Gruyere cheese.
  3. In a bowl, whisk together the eggs, milk, flour, nutmeg, thyme, and black pepper.
  4. Pour the egg mixture over the bread and cheese layers.
  5. Bake in the oven for about 40 minutes, or until golden.
  6. Let cool for 10 minutes before serving.

Nutrition

Serving: 1sliceCalories: 300kcalCarbohydrates: 30gProtein: 15gFat: 15g

Notes

Feel free to customize this casserole with different cheeses or add vegetables for extra flavor.

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