Ingredients
Method
Prepare the Marinade
- In a mixing bowl, whisk together olive oil, lemon juice, minced garlic, oregano, thyme, salt, black pepper, and paprika until well combined.
- Taste and adjust seasoning if necessary.
Marinate the Chicken
- Place the chicken breasts in a plastic bag or container.
- Pour the marinade over the chicken, ensuring all pieces are well coated.
- Seal the bag or cover the container and refrigerate for at least 30 minutes, or up to 4 hours for more flavor.
Nutrition
Notes
For best results, marinate the chicken overnight. This marinade also works well with vegetables or fish.
