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–+ servings

Hot Honey Infused Feta Chicken

A delightful dish that combines the perfect balance of heat and sweetness with tender chicken topped with rich feta and zesty lemon.
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings: 4 servings
Calories: 250

Ingredients
  

  • 4 pieces boneless, skinless chicken breasts Main protein source.
  • 1/2 cup hot honey Adds sweetness and spice.
  • 1 cup feta cheese, crumbled Enhances flavor with tangy richness.
  • 1 tablespoon olive oil Helps in browning the chicken.
  • 2 cloves garlic, minced Adds aromatic depth.
  • 1 teaspoon smoked paprika Adds warmth and complexity.
  • 1/2 teaspoon salt Enhances flavors.
  • 1/2 teaspoon black pepper Balances sweetness.
  • 1 piece lemon, sliced Brightens the dish.
  • 1 tablespoon fresh parsley, chopped For garnish.

Method
 

  1. Preheat your oven to 375°F (190°C).
  2. In a small bowl, combine hot honey, olive oil, smoked paprika, salt, and black pepper to create a marinade.
  3. Place the chicken breasts in a baking dish and coat each breast with the hot honey mixture.
  4. Sprinkle crumbled feta cheese over the chicken, then add minced garlic and lemon slices.
  5. Bake for 25-30 minutes until the chicken is cooked through with an internal temperature of 165°F (74°C).

Nutrition

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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