Hot Honey Infused Feta Chicken

A delightful dish that perfectly marries the warmth of spicy honey with the creamy richness of feta cheese.

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Prep Time 15

Cook Time 30

Total Time 45

Servings: 4 servings

Calories: 250

4 pieces boneless, skinless chicken breasts Choose high-quality chicken for the best flavor and texture.
1/2 cup hot honey Adds both heat and sweetness.
1 cup feta cheese, crumbled The creamy texture complements the spicy honey.
1 tablespoon olive oil Helps in cooking and adds richness.
2 cloves garlic, minced Brings aromatic depth.
1 teaspoon smoked paprika Adds a smoky flavor.
1/2 teaspoon salt Essential for enhancing flavors.
1/2 teaspoon black pepper Gives a gentle kick.
1 piece lemon, sliced Freshens up the dish.
1 tablespoon fresh parsley, chopped For garnish.

Preheat your oven to 375°F (190°C).
In a small bowl, combine hot honey, olive oil, smoked paprika, salt, and black pepper. Stir well until fully integrated.
Place the chicken breasts in a baking dish and coat each piece with the hot honey mixture.
Sprinkle crumbled feta cheese generously over each chicken breast.
Scatter minced garlic and lemon slices on top of and around the chicken breasts.
Place your baking dish in the preheated oven and bake for about 25-30 minutes until cooked through.

Serving: 1gCalories: 250kcalCarbohydrates: 30gProtein: 8gFat: 10gSaturated Fat: 5gCholesterol: 45mgSodium: 200mgFiber: 2gSugar: 15g

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