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Earl Grey Tiramisu: A Sweet Twist on Classic Italian Delight

Earl Grey Tiramisu

Earl Grey Tiramisu: A Sweet Twist on Classic Italian Delight is a refreshing dessert that combines creamy mascarpone with the aromatic flavors of Earl Grey tea.
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Prep Time 20 minutes
Chill Time 4 hours
Total Time 4 hours 20 minutes
Servings: 8 slices
Course: Dessert
Cuisine: Italian
Calories: 350
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup mascarpone cheese
  • 1 cup heavy cream
  • 1/2 cup granulated sugar
  • 1 teaspoon vanilla extract
  • 2-3 bags brewed Earl Grey tea Brewed and cooled
  • to taste bergamot syrup
  • 24 pieces ladyfinger cookies
  • 2 tablespoons cocoa powder
  • to taste fresh mint leaves For garnish

Equipment

  • mixing bowl
  • whisk
  • serving dish

Method
 

  1. Brew Earl Grey tea and allow to cool.
  2. In a mixing bowl, combine mascarpone cheese, heavy cream, sugar, and vanilla extract. Whip until smooth.
  3. Dip ladyfinger cookies in the cooled Earl Grey tea briefly, then layer them in a serving dish.
  4. Spread a layer of the mascarpone mixture over the cookies.
  5. Repeat the layers of dipped cookies and mascarpone mixture.
  6. Top with cocoa powder and fresh mint leaves for garnish.
  7. Chill in the refrigerator for at least 4 hours before serving.

Nutrition

Serving: 1sliceCalories: 350kcalCarbohydrates: 30gProtein: 5gFat: 25g

Notes

To enhance flavor, consider adding a splash of orange liqueur or chocolate shavings. Ensure it is covered while chilling to maintain freshness.

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