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Delicious Edible Pine Cones for a Festive Holiday Treat

Delicious Edible Pine Cones: A Festive Holiday Treat Recipe

Enjoy these Delicious Edible Pine Cones for a Festive Holiday Treat that combines flavor and fun for your gatherings.
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Prep Time 15 minutes
Cook Time 15 minutes
Total Time 30 minutes
Servings: 10 pieces
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 2 cups Purple Sweet Potatoes Cooked and mashed
  • 2 tablespoons Unsalted Butter
  • 1 tablespoon Sugar
  • 2 tablespoons Cocoa Powder
  • 2 cups Chocolate Coated Corn Flakes

Equipment

  • mixing bowl
  • Pot
  • Potato Masher
  • Serving Platter

Method
 

  1. Prepare the sweet potatoes by cooking and mashing them until smooth.
  2. In a bowl, mix the mashed sweet potatoes with butter, sugar, and cocoa powder until well combined.
  3. Form the sweet potato mixture into cone shapes, resembling pine cones.
  4. Roll the formed cones into the chocolate-coated corn flakes to coat.
  5. Place the coated cones on a serving platter and allow them to set.

Nutrition

Serving: 1pieceCalories: 150kcalCarbohydrates: 25gProtein: 2gFat: 5g

Notes

Feel free to personalize by using regular sweet potatoes or different coatings like crushed nuts or coconut.

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