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Creamy Boursin Mac and Cheese for Ultimate Comfort Evenings

Creamy Boursin Mac and Cheese for Cozy Comfort Evenings

Enjoy Creamy Boursin Mac and Cheese for Ultimate Comfort Evenings, a cheesy delight that's perfect for any gathering.
Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Course: Dinner
Cuisine: American
Calories: 400

Ingredients
  

Pasta and Cheese
  • 8 ounces short pasta
  • 8 ounces Boursin cheese
  • 1 cup white cheddar cheese
Cream and Milk
  • 1 cup heavy cream
  • 1/2 cup milk
Seasoning and Fats
  • 1 teaspoon salt
  • 4 tablespoons unsalted butter
  • 1/4 cup all-purpose flour
  • 1/2 cup plain breadcrumbs

Equipment

  • large saucepan
  • baking dish

Method
 

Cooking Instructions
  1. Cook the short pasta according to package instructions until al dente; drain.
  2. In a large saucepan, melt the unsalted butter over medium heat.
  3. Stir in the flour and cook for 1-2 minutes, until golden.
  4. Gradually whisk in the heavy cream and milk, continuing to stir until the mixture thickens.
  5. Add the Boursin cheese and white cheddar cheese; stir until melted and smooth.
  6. Combine the cooked pasta with the cheese sauce; mix well.
  7. Transfer the mixture to a baking dish and top with plain breadcrumbs.
  8. Bake in a preheated oven at 350°F (175°C) for 20 minutes or until the top is golden brown.

Nutrition

Serving: 1plateCalories: 400kcalCarbohydrates: 45gProtein: 15gFat: 20g

Notes

Feel free to customize with sautéed vegetables or proteins for added flavor and nutrition.

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