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Carmelitas for a Crowd: Gooey Bars Everyone Will Love

Carmelitas for a Crowd: Irresistibly Gooey Bar Recipe

Carmelitas for a Crowd: Gooey Bars Everyone Will Love are easy to make, perfectly sweet, and absolutely delicious!
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Prep Time 15 minutes
Cook Time 30 minutes
Cooling Time 30 minutes
Total Time 1 hour 15 minutes
Servings: 24 bars
Course: Dessert
Cuisine: American
Calories: 300
Ingredients Equipment Method Nutrition Notes

Ingredients
  

  • 1 cup butter softened
  • 1 cup brown sugar packed
  • 1 cup oats
  • 1 cup flour
  • 1 teaspoon baking soda
  • 1 pinch salt
  • 1 to 1.5 cups chocolate chips
  • 1 cup caramel sauce

Equipment

  • large mixing bowl
  • baking dish
  • mixing spoon
  • Measuring Cups and Spoons

Method
 

  1. Preheat the oven to 350°F (175°C).
  2. In a large bowl, cream together the butter and brown sugar until smooth.
  3. Add the oats, flour, baking soda, and salt, and mix until well combined.
  4. Press half of the mixture into the bottom of a greased baking dish.
  5. Spread the caramel sauce over the crust.
  6. Sprinkle the chocolate chips over the caramel.
  7. Crumble the remaining mixture over the top.
  8. Bake for 30 minutes or until golden brown.
  9. Allow to cool before cutting into bars.

Nutrition

Serving: 1barCalories: 300kcalCarbohydrates: 45gProtein: 2gFat: 12g

Notes

Feel free to customize by adding different types of chocolate or nuts. These bars can be stored in an airtight container for up to a week.

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