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–+ servings

1 Ingredient Keto Cottage Cheese Chips

Light, crispy chips made exclusively from cottage cheese, perfect for dipping or enjoying on their own.
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Prep Time 10 minutes
Cook Time 20 minutes
Total Time 30 minutes
Servings: 4 servings
Calories: 50
Ingredients Method Nutrition

Ingredients
  

  • 2 cups cottage cheese Choose either full-fat or low-fat based on your preference.

Method
 

  1. Preheat your oven to 400°F (200°C).
  2. Line a baking sheet with parchment paper.
  3. Drop small mounds of cottage cheese onto the prepared baking sheet, approximately 2 tablespoons each.
  4. Gently flatten each mound using the back of a spoon.
  5. If desired, sprinkle each mound with spices such as garlic powder or paprika.
  6. Bake the chips in the preheated oven for about 15-20 minutes, or until they are golden brown and crispy.

Nutrition

Serving: 1gCalories: 50kcalCarbohydrates: 1gProtein: 6gFat: 2gSaturated Fat: 1gCholesterol: 10mgSodium: 50mgSugar: 1g

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